Miyabi Kaizen II 8-inch Chef’s Knife, Stainless SteelOnline Sale

Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel

Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness

Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention

This is a professional Miyabi Kaizen II 8-inch Chef’s Knife, Stainless Steel of the Miyabi Kaizen II 8-inch Chef’s Knife, Stainless Steel team. This team is among the best in the brand. This is a must-have for the sports fan.

Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees

Authentic, thin Japanese blade profile

The Miyabi Kaizen II 8-inch Chef’s Knife, Stainless Steel is custom tailored to fit you just like a glove. These Miyabi Kaizen II 8-inch Chef’s Knife, Stainless Steel items are comfortable and lightweight and will keep you cool and dry all game long.